Comments for Starvacious

Comment on Cheese Review: Sartori BellaVitano by C. Kniskern

C. Kniskern — Mon, 08 Aug 2011 20:33:27 +0000

Definitely addictive. I ordered a half pound of Gjetost and the worker gave me a sample of Sartori BellaVitano and said it’s a popular cheese. It goes perfect with the Gjetost. I love the crunch to it too! I bought mine from a small restaurant named Sun Singer in Champaign, IL.

Comment on Cheese Review: Sartori BellaVitano by S. Martin

S. Martin — Fri, 13 Aug 2010 22:19:37 +0000

You’re right! It IS addictive. I’m not really much of a cheese-eater,
but this cheese is the best we’ve ever eaten. Unfortunately, it is hard
to find Sartori Bellavitano around here. We first bought it at Costco,
then could not find it anywhere. Please get it out here near Grosse Pointe!

Comment on Delicious-looking recipes from my archives by Ian

Ian — Sun, 18 Apr 2010 00:36:01 +0000

The Garlic & Cashew salad gets a second from me.

Comment on Capellini with Fresh Ricotta by Ian

Ian — Wed, 31 Mar 2010 03:27:57 +0000

If they make whole-wheat capellini, then Seward doesn’t stock it.

Comment on MN State Fair (Part 1) by Lara Durben

Lara Durben — Tue, 01 Sep 2009 14:36:28 +0000

I work for the MN Turkey Growers Association and I wanted to let you know that our restaurant, Turkey To Go, is the restaurant that serves up the Giant Juicy Turkey Sandwich at the State Fair (across from the Poultry Barn). We heard your concerns (and heard similar comments from others) and have been tweaking our serving process to eliminate excess juice from the sandwich so the bun isn’t completely soggy. We hope you will give our sandwich another try as we would hate to lose our spot in your rotation!