Not bad – Polenta a la puttanesca
You know what’s not bad?
Puttanesca sauce on polenta instead of pasta. Sometimes, cornmeal is a nice break from wheat-based starches.
In my puttanesca experiments over the last few weeks, I’ve learned that I prefer the recipe from Serious Eats to the one from Bitty. And that I like it even better if I am not shy [...]