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	<title>Starvacious &#187; quesadilla</title>
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	<description>I&#039;m not just hungry, I&#039;m starvacious</description>
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		<title>Delicious-looking recipes of the week</title>
		<link>http://ianwhitney.com/starvacious/2010/04/09/delicious-looking-recipes-of-the-week/</link>
		<comments>http://ianwhitney.com/starvacious/2010/04/09/delicious-looking-recipes-of-the-week/#comments</comments>
		<pubDate>Sat, 10 Apr 2010 00:50:26 +0000</pubDate>
		<dc:creator>Laura</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[aspirational desserts]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[butternut]]></category>
		<category><![CDATA[calamari]]></category>
		<category><![CDATA[mac & cheese]]></category>
		<category><![CDATA[pancakes]]></category>
		<category><![CDATA[quesadilla]]></category>
		<category><![CDATA[quinoa]]></category>
		<category><![CDATA[rice crisp treats]]></category>
		<category><![CDATA[ricotta]]></category>

		<guid isPermaLink="false">http://ianwhitney.com/starvacious/?p=92</guid>
		<description><![CDATA[What I learned about myself pulling together this list is that I love reading dessert recipes even if I very rarely make desserts. They just look so yummy! Roasted butternut squash quesadillas from Two Blue Lemons make me wish it was still butternut squash season. I might have to substitute another vegetable so I can [...]]]></description>
			<content:encoded><![CDATA[<p>What I learned about myself pulling together this list is that I love reading dessert recipes even if I very rarely make desserts. They just look so yummy!</p>
<ul>
<li>Roasted butternut squash quesadillas from Two Blue Lemons make me wish it was still butternut squash season. I might have to substitute another vegetable so I can make this with some of the Rancho Gordo black beans that are currently in my cupboard. <a href="http://www.twobluelemons.com/2010/04/roasted-butternut-squash-quesadillas.html">http://www.twobluelemons.com/2010/04/roasted-butternut-squash-quesadillas.html</a></li>
<li>I would like to come home to Southwest Mac and Cheese With a Cornbread Crust after a long-ass bike ride &#8211; <a href="http://www.seriouseats.com/recipes/2010/04/seriously-meatless-southwest-mac-and-cheese-with-a-cornbread-crust-recipe.html">http://www.seriouseats.com/recipes/2010/04/seriously-meatless-southwest-mac-and-cheese-with-a-cornbread-crust-recipe.html</a></li>
<li>This Provencal Calamari Salad with Tarragon and Mint from Serious Eas might actually get me to overcome my making calamari fear &#8211; <a href="http://www.seriouseats.com/recipes/2010/04/french-in-a-flash-provencal-calamari-salad-with-tarragon-and-mint-recipe.html">http://www.seriouseats.com/recipes/2010/04/french-in-a-flash-provencal-calamari-salad-with-tarragon-and-mint-recipe.html</a></li>
<li>Will someone please make me some fluffy ricotta pancakes from the Kitchn? <a href="http://www.thekitchn.com/thekitchn/breakfast/recipe-fluffy-ricotta-pancakes-048085">http://www.thekitchn.com/thekitchn/breakfast/recipe-fluffy-ricotta-pancakes-048085</a></li>
<li>Quinoa crackers with seeds from Gluten Free Girl are an aspirational baking recipe I might actually make someday &#8211; <a href="http://glutenfreegirl.blogspot.com/2010/04/qunioa-crackers-with-seeds.html" target="_blank">http://glutenfreegirl.blogspot.com/2010/04/qunioa-crackers-with-seeds.html</a></li>
<li>Strawberry shortcake sliders from Simply Recipes are a dessert I will dream of until the mother lode of strawberries hits Minneapolis later this spring &#8211; <a href="http://simplyrecipes.com/recipes/strawberry_shortcake_sliders/">http://simplyrecipes.com/recipes/strawberry_shortcake_sliders/</a></li>
<li>Mmm&#8230; brown butter. Caramelized Brown Butter Rice Crisp Treats from Shelterrific &#8211; <a href="http://www.shelterrific.com/2010/03/31/real-life-test-kitchen-caramelized-brown-butter-rice-crisp-treats/">http://www.shelterrific.com/2010/03/31/real-life-test-kitchen-caramelized-brown-butter-rice-crisp-treats/</a></li>
<li>With all of the delicious bread Ian has been banking, I could see us winding up with some stale bread, which would be delightful in this Tortino di Cioccolato from Serious Eats &#8211; <a href="http://www.seriouseats.com/recipes/2010/03/tortino-di-cioccolato-how-to-use-stale-bread-recipe.html">http://www.seriouseats.com/recipes/2010/03/tortino-di-cioccolato-how-to-use-stale-bread-recipe.html</a></li>
</ul>
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